Recipes and Videos
Hummus & Pita
Once you know how to make this super smooth hummus recipe, you’ll never buy it at the store again.
“Fancy” Baked Mac & Cheese
This “fancy” baked Mac and cheese has a lot in common with the classic southern style version. It’s a little creamier and uses some less common cheese options, but the result is just as delicious (maybe more if you’re really into cheese).
Classic Southern Style Baked Mac & Cheese
The classic, the legend of the potluck: Southern style Mac & cheese. The right technique and blend of ingredients keep this packed with cheesy flavor, but not greasy.
3 Quick & Easy Stir Fry Recipes
Stir fry is one of my favorite ways to eat healthy AND be a little lazy about it. They’re super easy and quick to make and taste amazing, all while packed with veggies.
Creamy Mushroom White Sauce Pasta
When done right, mushroom pasta with cream sauce can be creamy, light, and luxurious, and one of the best ways to eat mushrooms, but in the wrong hands it can end up heavy and gloppy. I'll show you how to make this dish the right way.
Classic Holiday Sides
Stuffing, green bean casserole, and mashed potatoes are as classic as holiday side dishes come. These recipes take each dish from an after thought to the absolute star of the dinner table.
Summer Tomato Tartine
This tomato tartine recipe might be the most delicious thing you can eat that's THIS simple to make. Fresh pesto and rustic bread compliment height of the season tomatoes.
Ultimate BBQ Sides
For me, the quality of the sides can make or break a bbq. In this video, I'm showing you 3 of my all time (non-potato salad) favorites.
3 Potato Salad Recipes (Classic, German, and Loaded Baker)
Potato salad is an often overlooked side with all of the potential to be the star of the show. I’m showing you how to make 3 of my favorite versions that will make you look very VERY cool when you bring them to your next bbq.
Beet & Goat Cheese Salad
This might be my new favorite salad recipe. It has it all. Crispy, creamy herbed goat cheese, tart and balanced roasted beets, and plenty of interesting textures and flavors.
